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FAB 410 Food and Beverage Culminating Experience: Beverage/Cocktail/Mixology Books

Application of established standards, techniques, and practices of restaurant management and operations. Students participate in the management, sales, production, and service of meals in varied environments including fine dining, and casual table service

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Beverage, Cocktail & Mixology Books in the UNLV Libraries Collection

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Search library holdings for print and online books about beverages, cocktails and more . . . 

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Helpful search terms

  • Cocktails
  • The name of a beverage (mezcal, whiskey, vodka, etc)
  • Mixology
  • Wine
  • Beverages or beverage management

Cocktail Book Search

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